{"iconType":"icon","icon":"plus","color":"#305904","sizeUnit":"em","hotspots":[{"position":{"x":65.02002636658256,"y":10.595175579968855},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aeddcfe7e06.png","mime":"image\/png","copyright":{"license":"U"},"width":1892,"height":641},"alt":"Forstwirtschaft und Rentierhaltung"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"C","title":"Forstwirtschaft und Rentierhaltung","authors":[{"name":"Alamy Stock Photo (RMB), Rod Varley","role":"Author"},{"name":"Alamy Stock Photo (RMB), RJH_AERIAL","role":"Author"}],"licenseExtras":"9628999, 3090330"},"subContentId":"15ce9b40-ab0e-4f08-8436-294308943c97"},{"params":{"text":"\n

Boden:<\/strong> Podsolb\u00f6den und Moorb\u00f6den<\/p>\n\n

Das k\u00fchle Klima und die n\u00e4hrstoffarmen B\u00f6den erschweren in Finnland den Ackerbau. Deshalb werden vor allem Gerste, Hafer und Kartoffeln<\/strong> angebaut. Eine gro\u00dfe Rolle spielt au\u00dferdem die Forstwirtschaft<\/strong>, da weite Teile des Landes von W\u00e4ldern bedeckt sind. Im Norden Finnlands betreiben die Samen zudem Rentierhaltung<\/strong>, die eine wichtige traditionelle Wirtschaftsform darstellt.<\/p>\n\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"b82e71cb-b193-4d8b-b97c-483d0e7a48de"}],"header":"Finnland: Forstwirtschaft und Rentierhaltung"},{"position":{"x":42.990653811096905,"y":38.44538101762781},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aece1a44746.png","mime":"image\/png","copyright":{"license":"U"},"width":1892,"height":600},"alt":"Schweinehaltung"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"U","title":"Schwein","authors":[{"name":"stock.adobe.com, \u00a9exclusive-design","role":"Author"},{"name":"Shutterstock.com, Kiyota","role":"Author"}],"licenseExtras":"18169255, 9066233"},"subContentId":"77e30118-44be-4063-ac5c-f4bb2161fcdd"},{"params":{"text":"

Boden:<\/strong> Braunerden
\nD\u00e4nemark geh\u00f6rt zu den gr\u00f6\u00dften Schweinefleischproduzenten Europas<\/strong>. Das Fleisch wird in gro\u00dfen Betrieben produziert und anschlie\u00dfend zu Schinken, Wurst oder Bacon<\/strong> verarbeitet. Ein gro\u00dfer Teil wird exportiert.<\/p>\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"6396c1cd-3a03-41e1-afe6-91ba8307a547"}],"header":"D\u00e4nemark: Schweinehaltung"},{"position":{"x":60.61415185548542,"y":67.52514923256379},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aedf457814b.png","mime":"image\/png","copyright":{"license":"U"},"width":2205,"height":560,"originalImage":{"path":"images\/file-69aece60c339e.png","mime":"image\/png","height":587,"width":2217}},"alt":"Sonnenblumen"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"C","title":"Sonnenblumen","authors":[{"name":"stock.adobe.com, sucharat","role":"Author"},{"name":"iStockphoto.com, verve231","role":"Author"},{"name":"iStockphoto.com, Bet_Noire","role":"Author"},{"name":"iStockphoto.com, ljubaphoto","role":"Author"}],"licenseExtras":"13739249, 28273446, 9750241, 23423076"},"subContentId":"a9bc80ba-aa28-447a-b591-230652b3b0ea"},{"params":{"text":"

Boden:<\/strong> Schwarzerde und Steppenb\u00f6den
\nDie warmen Ebenen Ungarns sind ideal f\u00fcr gro\u00dffl\u00e4chigen Ackerbau. Besonders wichtig sind Mais und Sonnenblumen<\/strong>. Aus Sonnenblumen wird h\u00e4ufig Speise\u00f6l<\/strong> hergestellt.<\/p>\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"7dded70e-3f97-4559-9284-4a1540741520"}],"header":"Ungarn \/ Pannonische Tiefebene: Mais und Sonnenblumen"},{"position":{"x":15.353804605124012,"y":84.3656676031298},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aece9e7a4e5.png","mime":"image\/png","copyright":{"license":"U"},"width":2177,"height":645},"alt":"Gem\u00fcse"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"C","title":"Gem\u00fcse","authors":[{"name":"stock.adobe.com, digitalstock","role":"Author"},{"name":"iStockphoto.com, brightstorm","role":"Author"}],"licenseExtras":"11160441, 7334307"},"subContentId":"e6334fc5-a299-43b2-b6b4-3dfa9cad59a9"},{"params":{"text":"

Boden:<\/strong> schwach entwickelte mineralische B\u00f6den
\nIn Almer\u00eda liegt eine riesige Gew\u00e4chshauslandschaft. Hier werden Tomaten, Gurken und Paprika<\/strong> angebaut. Das Gem\u00fcse wird vor allem im Winter nach Mittel- und Nordeuropa<\/strong> geliefert.<\/p>\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"12485fba-ce8d-4703-b81a-5151c04cb549"}],"header":"Almer\u00eda (Spanien): Gew\u00e4chshauslandschaft"},{"position":{"x":42.990653811096905,"y":74.38055251072818},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aed19541cb3.png","mime":"image\/png","copyright":{"license":"U"},"width":3331,"height":793},"alt":"Wein"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"C","title":"Wein","authors":[{"name":"stock.adobe.com, Einstock","role":"Author"},{"name":"iStockphoto.com, fotofritz16","role":"Author"},{"name":"stock.adobe.com, janmiko","role":"Author"},{"name":"fotolia.com, Shchipkova Elena","role":"Author"}],"licenseExtras":"9687470, 26552623, 17876098, 8562177"},"subContentId":"4b8425aa-d388-439f-b9fb-7c5ffc9ba949"},{"params":{"text":"

Boden:<\/strong> kalkreiche und tonhaltige B\u00f6den<\/p>\n\n

Die H\u00fcgellandschaft der Toskana bietet sehr gute Bedingungen f\u00fcr den Weinanbau<\/strong>. Auf den kalk- und tonhaltigen B\u00f6den wachsen Rebsorten wie Sangiovese<\/strong>, aus denen bekannte Weine wie Chianti<\/strong> hergestellt werden. Ein gro\u00dfer Teil des Weins wird exportiert und weltweit verkauft. Viele Weing\u00fcter verbinden den Weinbau au\u00dferdem mit Tourismus und regionaler Gastronomie<\/strong>.<\/p>\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"3f804a9d-dcfa-4675-b427-f3b13912599b"}],"header":"Toskana (Italien): Weinbau"},{"position":{"x":50.200266647437665,"y":50.535581372684305},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aed1bde10cc.png","mime":"image\/png","copyright":{"license":"U"},"width":1823,"height":626},"alt":"Kartoffeln"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"C","title":"Kartoffeln","authors":[{"name":"stock.adobe.com, pholidito","role":"Author"},{"name":"stock.adobe.com, Dreadlock","role":"Author"}],"licenseExtras":"19214299, 9940104"},"subContentId":"3ec0cf32-dba4-4ba0-92af-4fd2dab3ad18"},{"params":{"text":"\n

Boden:<\/strong> sandige Braunerden und Podsolb\u00f6den<\/p>\n\n

Die sandigen B\u00f6den in Norddeutschland und Polen eignen sich gut f\u00fcr den Kartoffelanbau<\/strong>. Kartoffeln wachsen auch auf n\u00e4hrstoff\u00e4rmeren B\u00f6den zuverl\u00e4ssig. Ein Teil der Ernte wird direkt als Lebensmittel verkauft, ein anderer Teil in der Lebensmittelindustrie<\/strong> zu Produkten wie Pommes frites, Chips oder St\u00e4rke verarbeitet. Einige L\u00e4nder Europas exportieren Kartoffelprodukte in viele andere Regionen der Welt.<\/p>\n\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"c60e147e-05e3-40a0-a797-67049ed861a2"}],"header":"Mitteleuropa: Kartoffelanbau"},{"position":{"x":32.977302649512524,"y":51.727813556519195},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aed1d575f6f.png","mime":"image\/png","copyright":{"license":"U"},"width":2110,"height":819},"alt":"Zuckerr\u00fcben"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"C","title":"Zuckerr\u00fcben","authors":[{"name":"fotolia.com, majo1122331","role":"Author"},{"name":"iStockphoto.com, Fessel, Ruediger","role":"Author"}],"licenseExtras":"9021921, 26819136"},"subContentId":"a0301c86-eb3b-47d4-aa4d-12a0155f29b0"},{"params":{"text":"

Mitteleuropa geh\u00f6rt zu den wichtigsten Regionen f\u00fcr den Zuckerr\u00fcbenanbau<\/strong>. Die R\u00fcben wachsen besonders gut auf fruchtbaren L\u00f6ssb\u00f6den. In Zuckerfabriken<\/strong> wird aus ihnen Zucker hergestellt. Dieser wird in Lebensmitteln wie S\u00fc\u00dfigkeiten, Getr\u00e4nken oder Backwaren<\/strong> verwendet.<\/p>\n\n

Boden:<\/strong> Parabraunerden auf L\u00f6ss
\nDie fruchtbaren L\u00f6ssb\u00f6den im Pariser Becken erm\u00f6glichen hohe Ertr\u00e4ge. Frankreich ist der gr\u00f6\u00dfte Weizenproduzent der EU<\/strong>. Zuckerr\u00fcben werden in Fabriken zu Haushaltszucker und Industriezucker<\/strong> verarbeitet.<\/p>\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"d8e73b9d-8b7d-4f14-b773-291e0bbabf5d"}],"header":"Mitteleuropa (Deutschland, Nordfrankreich, Polen): Zuckerr\u00fcben"},{"position":{"x":44.19225595048703,"y":62.30901745239276},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aed2178ebe1.png","mime":"image\/png","copyright":{"license":"U"},"width":1503,"height":734},"alt":"Milch"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"C","title":"Milch","authors":[{"name":"stock.adobe.com, TrudiDesign","role":"Author"},{"name":"stock.adobe.com, Czauderna, Henry","role":"Author"}],"licenseExtras":"9922630, 9901840"},"subContentId":"1581d6b6-655c-4fda-998a-9063832d60d2"},{"params":{"text":"

Boden:<\/strong> Gebirgsb\u00f6den
\nDie steilen H\u00e4nge der Alpen eignen sich kaum f\u00fcr Ackerbau. Deshalb dominiert hier Weidewirtschaft mit Rindern<\/strong>. Aus der Milch entstehen bekannte Produkte wie Bergk\u00e4se oder Butter<\/strong>.<\/p>\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"5d7223a1-4946-423c-9c26-b63cbb4aaaaf"}],"header":"Alpenraum: Milchwirtschaft"},{"position":{"x":74.63284348170356,"y":58.13617752052512},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aed2949be55.png","mime":"image\/png","copyright":{"license":"U"},"width":2703,"height":909},"alt":"Getreideanbau"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"C","title":"Getreideanbau","authors":[{"name":"Imago, imagebroker","role":"Author"},{"name":"stock.adobe.com, Ruckszio","role":"Author"},{"name":"fotolia.com, emuck","role":"Author"},{"name":"stock.adobe.com, gradt","role":"Author"},{"name":"Shutterstock.com, Nikolai Tsvetkov","role":"Author"}],"licenseExtras":"10902155, 12142545, 8932225, 9943812, 28345693"},"subContentId":"54f7fcb0-2363-45ab-b083-85493889d0bf"},{"params":{"text":"

Boden:<\/strong> Schwarzerde (Tschernosem)
\nDie fruchtbaren Schwarzerdeb\u00f6den der Ukraine geh\u00f6ren zu den besten Ackerb\u00f6den der Welt. Hier werden vor allem Weizen, Mais und Sonnenblumen<\/strong> angebaut. Ein gro\u00dfer Teil der Ernte wird \u00fcber H\u00e4fen am Schwarzen Meer exportiert und zu Mehl oder Pflanzen\u00f6l<\/strong> verarbeitet.<\/p>\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"4dbf33f8-e9ec-4aab-93bb-988e67160227"}],"header":"Ukraine: Getreideanbau"},{"position":{"x":35.380506928292775,"y":49.61345022239478},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aee83074b62.png","mime":"image\/png","copyright":{"license":"U"},"width":3345,"height":873},"alt":"Gew\u00e4chshauslandwirtschaft"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"C","title":"Gew\u00e4chshauslandwirtschaft","authors":[{"name":"fotolia.com, DutchScenery","role":"Author"},{"name":"Shutterstock.com, Bezverhiy, Sergey","role":"Author"},{"name":"Shutterstock.com, R.A.R. de Bruijn Holding BV","role":"Author"}],"licenseExtras":"8569685, 22725132, 8660068"},"subContentId":"497cb590-d15f-4dfc-88fa-4260284da2ee"},{"params":{"text":"

Boden:<\/strong> Marschb\u00f6den
\nIn den Niederlanden wird Landwirtschaft sehr intensiv betrieben. In gro\u00dfen Gew\u00e4chsh\u00e4usern<\/strong> wachsen Tomaten, Paprika und Blumen. Viele Produkte werden in andere europ\u00e4ische L\u00e4nder exportiert.<\/p>\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"c5228d2b-aabc-4c94-a5ec-88c7b8503d0f"}],"header":"Niederlande: Gew\u00e4chshauslandwirtschaft"},{"position":{"x":7.743657722319878,"y":82.45618591780905},"alwaysFullscreen":false,"content":[{"params":{"decorative":false,"contentName":"Bild","expandImage":"Bild vergr\u00f6\u00dfern","minimizeImage":"Bild verkleinern","file":{"path":"images\/file-69aed317ed9d8.png","mime":"image\/png","copyright":{"license":"U"},"width":2508,"height":827},"alt":"Oliven"},"library":"H5P.Image 1.1","metadata":{"contentType":"Image","license":"C","title":"Oliven","authors":[{"name":"Alamy Stock Photo (RMB), Azenha, Sergio","role":"Author"},{"name":"iStockphoto.com, Giorgio Fochesato","role":"Author"},{"name":"stock.adobe.com, Mytho","role":"Author"},{"name":"iStockphoto.com, Soto, Jose Ignacio","role":"Author"}],"licenseExtras":"26439396, 4787390, 17854003, 11170831"},"subContentId":"dad72052-ae4a-49bc-9b8c-fe68a65c82f4"},{"params":{"text":"

Boden:<\/strong> Mediterrane Braunerden
\nDas warme Mittelmeerklima ist ideal f\u00fcr Olivenb\u00e4ume<\/strong>. Spanien ist der gr\u00f6\u00dfte Oliven\u00f6lproduzent der Welt<\/strong>. Das \u00d6l wird in viele L\u00e4nder exportiert.<\/p>\n"},"library":"H5P.Text 1.1","metadata":{"contentType":"Text","license":"U","title":"Unbenannt: Text"},"subContentId":"287deea7-53db-4904-aaab-b01198fd4525"}],"header":"Andalusien (Spanien): Oliven"}],"hotspotNumberLabel":"Hotspot Nummer #num","closeButtonLabel":"Schlie\u00dfen","image":{"path":"images\/image-69aaeb595ee59.jpg","mime":"image\/jpeg","copyright":{"license":"U"},"width":1913,"height":1677}}

Landwirtschaft – Europa